Advocates of this lifestyle choice claim that cooking causes ingredients to lose some of their important nutrients and enzymes – but experts say this simply isn’t true
Vegan diets have become more and more popular over the years, with high-profile celebrities such as Billie Eilish, Miley Cyrus and Benedict Cumberbatch all singing its praises.
And it isn’t hard to see why as there’s plenty of evidence that plant-based diets (including vegan diets) can have many positive effects on the body, from healthier cholesterol levels and body weight to lowering your risk of heart disease.
This is great news for your average adopter, but some people take the lifestyle choice to the extreme.
A number of people opt to only eat raw plant foods that don’t need cooking, with some even swerving foods altered from their natural form or processed – such as almond or oat milk.