James Cole, founder and managing director at Panache Cruises, has issued some helpful etiquette advice when it comes to navigating the buffet aboard cruise sipsh
A cruise insider has offered his top tips for passengers concerned about committing a dinner time faux-pas while sailing the seven seas.
If you are aboard a cruise for the first time, then you may not be aware of the delicate dance that surrounds what is arguably the day’s main event – the buffet. Thankfully a cruise expert is on hand to shared some tips for guests delving into the all you can eat extravaganza for the first time.
James Cole, founder and managing director at Panache Cruises, has shared his top advice for cruise guests. He said: “When you booked your cruise you promised to adhere to a set of rules governing your conduct and behaviour when on-board your ship, the Daily Express reported.
“Disruptive passengers can be charged a fine or forcibly removed from the ship if they disobey the captain’s and crew members’ instructions, smoke in prohibited areas or throw things overboard. Although you may be hungry and eager to head to the buffet, remember that your fellow passengers are likely feeling the same way, and your wants and needs don’t supersede theirs.