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THERE are so many plant-based milks on the market now for those avoiding dairy, but when you’re going through one or two cartons a week, it can get pretty expensive. Plant-based milk cartons are often difficult to recycle, too.
This is where a machine like Milky Plant comes in handy – it lets you make your own soya or almond milk at home in just minutes.
We’ve done a Milky Plant review to see whether the machine justifies its price tag.
Normally when you make alternative milks at home, whether that’s soya, almond or oat milk, you have to pre-cook or soak the ingredients before blending them with lots of water.